HKU Stroke is very honoured to receive the Paul Dudley White International Scholar Award from the American Heart Association for our...

High blood pressure is the most important modifiable risk factor of stroke, and a diet high in salt is directly correlated with high...

The merging of Chinese and Western medicine could optimize the treatment for stroke. IJOP is holding an online course on “Stroke and...

The talk on “Healthy Diet for Stroke Prevention” held by the Hong Kong Stroke Association and HKU Stroke has successfully concluded!...

Heartfelt thanks to all participants shared the information and technology for stroke prevention, moreover understanding our objectives...

HKU Stroke was recently involved in a study led by the Department of Electrical and Electronic Engineering, the University of Hong Kong,...

HKU Stroke are pleasure to be invited for hosting a booth! We will bring more significant information of stroke prevention and...

Tommy, Matthew, Bryan and Kason have been working closely with HKU Stroke during the Enrichment Year of the MBBS Curriculum on projects...

Congratulations to Dr Debbie Wong, Senior Research and Analysis Officer of HKU Stroke, for receiving her PhD today! Debbie's research has...

Dr. Gary Kui Kai Lau from HKU Stroke was interviewed by “Stroke Decryption” a program on Commercial Radio Hong Kong, to talk about how...